Tonight was fun. We had Paul's favorite meal: black bean & corn tacos, with chips and hot salsa. I made up Rumba's famous Floriditas (equal parts Gold Rum, Cointreau & lime juice) and baked a rum cake, which Wendy decorated to look like a soccer ball. His Crocs (very manly, army green) and fancy drink glasses were a hit. I think it's been a good birthday. We love you, Paul! Check moeltini for more pics!
Monday, June 11, 2007
Happy Birthday!!
Tonight was fun. We had Paul's favorite meal: black bean & corn tacos, with chips and hot salsa. I made up Rumba's famous Floriditas (equal parts Gold Rum, Cointreau & lime juice) and baked a rum cake, which Wendy decorated to look like a soccer ball. His Crocs (very manly, army green) and fancy drink glasses were a hit. I think it's been a good birthday. We love you, Paul! Check moeltini for more pics!
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2 comments:
The cake is amazing! We need instructions on how to make one...how was the icing applied? How long did it take?
YOU SO ROCK!
Hee hee. I have a book called THE CAKE DOCTOR which has delicious, easy cake recipes. My friend Wendy took a cake decorating class, so she's the fancy one on that end. I did buy a soccer cake pan, which shows you the grooves to make the designs, but it's all in the icing and the tips, I think! She rocks! I think she used a star tip, and I bet it took her about 20 minutes to frost the soccer cake. Now, her son's Lightening McQueen cake took a LONG time! so cool though!
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